Dan Charles
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In California's greatest farming region, there's a water crisis from overpumping groundwater. The state passed a law in 2014 to restrict overdrawing the aquifers, and the limits are going into effect.
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Many farmers have had to fallow land as a state law comes into effect limiting their access to water. There's now a push to develop some of that land … into solar farms.
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An enormous solar project is moving forward in California, on land that farmers have had to keep fallow as the state restricts over-pumping the aquifers they previously used to irrigate crops.
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This year's $500,000 World Food Prize, for advances in agriculture and nutrition, goes to a Brazilian who boosted the country's farming revolution, turning it into a soybean superpower.
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This year's $500,000 World Food Prize, for advances in agriculture and nutrition, goes to Mariangela Hungria, who boosted Brazil's farming revolution, turning the country into a soybean superpower.
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Traditional farmers around the world are walking away from millions of acres of land where they once grew crops or grazed animals. It's provoking mixed reactions.
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Farmland is being abandoned across Europe as it's difficult to make a living. Some ecologist fear that some plant and species will lose ground but some hope that other species may fill in the gaps.
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Peatlands, formed by ancient wetlands, store more carbon than the world's forests. But when they're drained for farming, they vent heat-trapping carbon dioxide into the air.
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The world depends on just a few crops for most of its food. Because that dependence could be risky, a new international effort supports research and development of overlooked plants as food sources.
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Many green energy projects want to connect to the grid but they're running into a surprising obstacle. (Story aired on All Things Considered on June 15,2023.)