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After the success of Love Is Blind, Netflix has found another way to hide conventionally attractive people from each other. We'd explain it if we could.

Going to a baseball game isn't what it used to be. For one thing, the food has gone upscale. Essayist Bonny Wolf buys into Humphrey Bogart's old line: "A hot dog at the ballpark is better than a steak at the Ritz." But she also takes note of trendier cuisine.

When it comes to polls, Newt Gingrich is a strong frontrunner. New surveys in Iowa and South Carolina show him lapping the rest of the Republican presidential field and holding strong double digit leads. But when it comes to money, the essential for running an effective modern campaign, Gingrich is still not a top-tier candidate. He's working to fix that, however.

The leaders of the intelligence community sat in the Oval Office with the president and urged him to walk back his criticism of a controversial surveillance law.

The kingdom replaced top military brass, opened armed forces jobs to women and promoted a woman to a senior Labor Ministry post in a series of rare steps in the ultraconservative kingdom.

English Wikipedia raked in more than 84 billion views this year, according to numbers released Tuesday by the Wikimedia Foundation, the nonprofit behind the free, publicly edited online encyclopedia.

Former President Donald Trump has asked the U.S. Supreme Court to take up a landmark decision by Colorado's top court that ruled him ineligible from appearing on that state's primary ballot.

On Monday, top officials at U.S. Agency for International Development (USAID) were put on leave for allegedly not abiding by President Trump's executive order to freeze much of U.S. foreign aid.

Under oath in a $1.6 billion defamation case, Murdoch says he wishes Fox News had been "stronger in denouncing" false claims of election fraud. Fox says the lawsuit threatens journalists' free speech.

Ever since he took second place in a junior-division Pillsbury Bake-Off, Greg Patent has loved baking. Now he's collected recipes and lore from two centuries of American bakers in a new cookbook, Baking in America.