Herbalist talks about gathering food and the Prickly Pear Cactus

We hear from a native herbalist, Anita Dottie, who grew up gathering food from the land, especially one plant that many Texans know well: the prickly pear cactus. From family memories by the river to the practical know-how of safely cleaning and preparing the plant, this story is a glimpse into a way of life shaped by tradition, resilience, and deep respect for the land.